Author(s): Mariam Ghoneim

Abstract: The global agricultural supply chain is vulnerable to numerous risks that impact the production, processing, and distribution of crops. One of the most significant agricultural sectors facing such risks is the red chilli industry. Red chilli, a staple in the spice trade, is susceptible to various vulnerabilities that hinder its supply chain efficiency and overall productivity. This paper explores the various risks involved in the red chilli production process, from farming to distribution, highlighting key factors such as climate change, pests, equipment failure, and transportation delays. Additionally, the financial impacts of crop losses due to these vulnerabilities are analyzed. By understanding these risks, the paper suggests potential solutions for mitigating the negative consequences and improving the overall resilience of the red chilli supply chain. Ultimately, the goal is to provide actionable insights that farmers, processors, and suppliers can adopt to minimize losses and improve the stability of the red chilli supply chain.

Pages: 150-152 | Views: 29 | Downloads: 15

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